Perdue Harvestland Individually Wrapped Chicken Breast, 2.25 lb. (Frozen)

★★★★★ 4.9 115 reviews

US$4.58
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US$4.58
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Product details

Management number 251423589 Release Date 2026/09/26 List Price US$4.58 Model Number 251423589
Category

PERDUE® HARVESTLAND® Individually Wrapped Frozen Boneless Skinless Chicken Breasts make dinner simple. These chicken breasts are quick to thaw and easy cook from beginner to master chef. Open the bag and toss the chicken in a skillet with veggies for a quick meal. Try Perdue Harvestland chicken in a salad or your favorite wrap. Feel good feeding your family Perdue Harvestland -- chicken raised right.

  • No Antibiotics Ever
  • All Vegetarian Diet
  • No Animal By-Products
  • No Hormones or Steroids
  • Chicken Hatched Raised and Harvested in the USA
  • Individually Wrapped Chicken Breasts
  • Frozen at the peak of freshness 
Food preparation method Boneless, Skinless
Poultry cut Breasts
Weight 2.25 lb
Food condition Raw
Shelf life 365 days
Food form Pieces
Brand HARVESTLAND
Net content statement 2.250-LB
Nutrition facts label image https://images.salsify.com/image/upload/s--ZUq1kfKR--/w_1500,h_1500,c_pad,dn_300/r9xwlbjuld1yydjug0yh.png
Food preparation tips Thawing:Thaw in sealed packaged under cold water for 30 minutes or until thawed.Skillet (From Thawed):Heat a lightly oiled skillet to medium high heat. Add chicken breasts and cover for 6 minutes, flip breasts and cook covered for an additional 6 minutes until internal temperature reaches at least 170°F.Oven (From Thawed):Preheat oven to 350°F, place chicken breasts on a lightly oiled foil lined pan. Bake for 18 minutes until internal temperature reaches at least 170°F.Oven (From Frozen):Preheat oven to 350°F, place chicken breasts on a lightly oiled foil lined pan. Bake for 35 minutes until internal temperature reaches at least 170°F.Grill (From Frozen):Spray grill with cooking spray. Prepare grill so heat is medium-hot*. Grill frozen breasts, until meat thermometer inserted in center registers 170°F.*If using charcoal grill, test temperature by holding your hand 6 inches above the grill rack. The fire is medium-hot if you can comfortably hold you hand for 4 to 6 seconds.
Flavor Unflavored

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