(3 pack) Spice Islands Paprika, Kosher, 2.1 oz

Spice Island Paprika 2.1 oz jar livens up cream sauces, cheese dishes, dips, crumb coatings, chicken, and fish. Stir into melted lemon butter and use as a dip or glaze for clams, crabs, shrimp, and fish fillets. Vividly red in color, paprika is made from ground Capsicum chili peppers. It does not pack the punch you would expect from a chili, though. Instead, it has a sweet flavor and a delicate aroma that can vary from fruity to sharp. We search the world for spices and herbs of the highest quality. We source our Spice Islands paprika from around the world, looking for chiles with high extractable color. Then we craft and package them to deliver the most authentic and intense flavor possible. That is why home chefs to have a taste for flavor adventure and everyday cooks who just want better-tasting meals fill their pantries with Spice Islands.

• One 2.1 oz jar of Spice Islands Paprika
• Vividly red in color, it's made from ground Capsicum chili peppers
• Sweeter than you’d expect from a pepper though deep in smoky flavor with bitter notes
• Adds color and deep flavor to sauces, hummus, and atop Deviled eggs
• Paprika and less than 2% Silicon Dioxide to prevent caking
• For ultimate freshness, keep jar closed and away from heat, light and moisture.
• Kosher